3 Ingredient Banana Chocolate Brownies | Ready in 20 Minutes #easyrecipe

These 3-ingredient banana brownies are rich, fudgy, and naturally sweet with no flour and no eggs needed. Made with ripe bananas, almond butter, and cocoa powder, they bake into a soft chocolate dessert in under 20 minutes. This easy recipe comes together quickly using simple ingredients and creates brownies that are moist, dense, and full of chocolate flavor. Ingredients 3 large bananas 1/2 cup almond butter (or peanut butter or another nut or seed butter) 1/4 cup cocoa powder Instructions Preheat oven to 180°C (350°F). Line a square pan with parchment paper. Mash the bananas in a bowl until smooth or blend them. Add almond butter and cocoa powder. Mix until fully combined. Pour the batter into the lined pan. Bake for 17 to 20 minutes until set on top. Let cool completely before slicing. Soft, fudgy brownies made with simple ingredients and natural sweetness.