How To Salt Bake a Fish with Nick Murphy and Magnus Reid

CLICK HERE FOR THE RECIPE: Salt baking a fish is way easier than you think. This seemingly complex preparation isn't so bad, and it yields a very moist and flavorful fish. Magnus Reid, the chef of London's Legs Restaurant, stops by the MUNCHIES Test Kitchen to show us the best way to salt bake a fish with his friend and musician Nick Murphy (aka Chet Faker). WATCH NEXT: How-To: Make Cold Buckwheat Noodles with Mission Chinese Food: Subscribe to Munchies here: Check out for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: