A Food Lovers Guide to Cote d'Azur, France

The Cote D'Ezer along the southern Mediterranean coast to France offers diverse

restaurants and markets, where gastronomy takes center stage. And if you're visiting this part of France, there are a number of culinary specialties

you just can't miss. Check out these great places for foodies in the Cote D'Eur

Nice and make a stop at Restaurant Achiardo, where four generations of the Achiardo family

have been serving up truly authentic cuisine Nisois since 1927. Their food is based on simple ingredients done well, a concept that is on display with their fantastic

and classic salad niswas, which has a particular set of traditional ingredients in Nis

Here in Nis, the salad Nisua, no potatoes, no green beans. Never, never green beans, never potatoes

It's not possible. Known for its popular film festival Khan is also home to lively markets including the celebrated Forville market which has been in operation since the 1930s

Fresh fruits, vegetables, meats, cheeses, seafood eggs, and more abound. But if you're new to Khan, you must try the Soka

Simply made from chickpea flour, water, olive oil, and salt, this savory pancake-like snack

has been popular as a sort of fast food since the early 20th century

Though legend has it, that Soka dates to much earlier than that

And of course it wouldn't be a visit to France without some cheese. Cheese abounds at the market

And we found a gem of a cheese shop just steps away that stocks all kinds of delicious cheeses

from creamy camember to woody mushroom goat cheese with a twist. And finally, check out Antib, located between Khan and Nice

Its wonderful food offerings include famous Cheyamo. where homemade pastas mix with fresh cheeses and seafood

amid a plethora of celebrity photos. You can dine with the likes of Julia Roberts

Matt Damon, Steven Spielberg, Rihanna Sting, and on and on. So if you arrive hungry to the co-deser

you won't be for long