Stir Fry Pasta Recipe | Quick & Flavorful Noodles in Minutes
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Jun 15, 2025
This Stir Fry Pasta recipe is a fusion of flavors with perfectly stir-fried veggies, pasta, and savory sauces all in one pan! It's quick, easy, and incredibly delicious—perfect for lunch, dinner, or even meal prep. If you love fast and flavorful meals, this one’s a must-try. ✨ Don’t forget to like, share, and subscribe for more tasty recipes every week! #StirFryPasta #EasyPastaRecipe #QuickMeals
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0:00
let's make this simple pasta stir fry
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So I'm going to start by making the
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pepper mix So I'm blending red bell
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pepper some tomatoes onion and scotch
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bonnet pepper I'll give that a rough
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blend using my chopper I've really been
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loving this new rechargeable chopper
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from Kitchen Aid I'm so obsessed with it
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After blending I'll set that aside and
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then move on to the meat I'm using
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turkey for this recipe but you can use
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chicken if you prefer chicken I'll take
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off the skin and the bones of the meat
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and then cut into bite-sized pieces I
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usually save the cut up skin and bones I
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just place that in the freezer and when
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I have enough I use it for meat stock
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Next I'm going to season the turkey with
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salt garlic powder onion powder paprika
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some chicken stock cubes and pepper I'll
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give that a good mix And then just let
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it sit and marinate for a bit For the
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veggies this is what I'm working with I
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have red bell pepper green bell pepper
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carrots and onions And you can add or
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remove any veggies you don't like Rinse
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the veggies thoroughly Remove the seeds
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off the pepper and then cut into thin
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slices like this If you love mushrooms
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it's also a great addition to add to
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this dish After cutting the vegetables
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I'll go ahead and slice the onions as
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well and then mine some garlic When
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that's done I'll heat up some oil and
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then fry the seasoned turkey pieces I'm
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going to fry this in two separate
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batches just so I'm not overcrowding the
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pan Usually when you overcrowd the pan
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the meat starts to steam instead of fry
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so it takes a longer time to brown The
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first batch is done I'll take that out
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and then fry the second batch You can
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also do this in the air fryer or oven or
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grill for a healthier alternative I'm
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done frying the meat Next I'm going to
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add the onions and the minced garlic Fry
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that for a few minutes and then add the
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blended pepper mix from earlier
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I'm going to fry the pepper mix for a
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few minutes just to get rid of the sour
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taste of the tomatoes And I'll season
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with salt some chicken seasoning cube
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and pepper I'll let this fry for about
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10 minutes stirring constantly And while
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it's frying I'll get started on the
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pasta I'm using regular spaghetti for
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this recipe I'll just boil the spaghetti
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in salted water for about 6 minutes
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until it's cooked but not soft
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Depending on the type or brand of
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spaghetti you're using it may take one
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to two minutes longer When it's cooked
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I'll take that out I'll remove a little
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bit of the pasta water and then drain
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The sauce is ready You can see that the
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color has darkened a bit Now I'll add my
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fried turkey and then the veggies
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I'll give that a good mix and just stir
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fry for a bit to let the veggies cook
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for a few minutes It shouldn't take long
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just for about 3 to 4 minutes Then I'll
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add the cooked pasta and a little pasta
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water The pasta water will help the
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pasta and the sauce combine more easily
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but you can use regular water for this
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as well I'll give this a very good mix
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and just allow the pasta soak up most of
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the sauce And when that's done your
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pasta stir fry is ready Let me know what
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you think about this recipe and if you
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try it Thanks everyone for watching
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Don't forget to subscribe if you haven't
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subscribed and if you're already
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subscribed thanks for subscribing and
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I'll see you in the next one
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