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So today I'm taking a look at this split type multi-purpose pot
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This is going to be a two-in-one combo for a hot pot and a grill. So I want to go ahead and do a quick unboxing and go ahead and use it to see how well this works
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And the first thing I see is going to go ahead and be this glass lid. And of course, we do have to go ahead and screw in the handle right over here
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And here's the backside. And right here, we're going to have a grill that has these protruding bits out to give it some nice grill lines
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And here's the backside of it. Here's the hot pot section that does come with two different trays
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just so you can go ahead and have two different broth flavors. And then here's the backside of it
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Here's some two rubber pieces for the handle. Here's going to be a knob for the glass lid and the screw
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And finally, here's going to be the base. So we're going to have both sections. And this is going to be where the hot pot portion goes and where the grill portion goes
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And here we're going to have two different knobs to go ahead and control the temperatures. Right here, you can go ahead and see on the left side, it's going to go and be the off button
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As we rotate it clockwise, it goes to min and max. And then same thing for the other knob
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And then right here, we're going to see the logo FZZ and the little leaf. and then there's going to be nothing on the side except one handle
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nothing on the back side, and then the other handle over here. And then here's what the wire goes ahead and looks like, and it is pretty thick
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Now taking a look at the back side, here's a quick glance at it, and it does have four feet and they're going to have a rubber portion
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to go ahead and make it nice and grippy on the countertop just to prevent it from sliding around
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Here a quick instruction manual and we going to have three brushes metal tongs a lot of wooden skewers and finally some nice wooden chopsticks All right so here all the pieces and now it time to go ahead and screw in the knob right on top here and I got the screw right there just like that And now these rubber
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pieces can be put on the hot pot tray. All right, so we used the hot pot portion for something else
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Just going to have some rice cakes with eggs and some mozzarella cheese in here, and it looked
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really it looks really really good now the only thing left to do is to go ahead and grill
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some steak over here but yeah overall it's looking pretty nice and then right here when
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the knobs are turned you can see that the leds are going to go ahead and be orange indicating
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that they're on all right so here's what the beef looks like on the grill and we use this
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parchment paper just to avoid getting the bottom dirty but here's what it looks like here's what
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it sounds like so here's what the hot pot portion looks like after it's cleaned up and here's
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a look at the grill and again this was really easy to clean mostly because we used the parchment
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paper to go ahead and cook the steak overall this was real simple and one thing to note about the
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knobs is that they only have two settings which are going to be min and max and so when we cooked
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the steak the min was way too low so we went ahead and shot that up to max and it cooked the steak
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nicely and as far as the hot pot portion goes we went ahead and kept it on low so the rice cakes
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don't get too too hot afterwards but overall we had a great time using it and made great korean
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barbecue food and yeah I definitely enjoyed this
