Presto Waffle Stuffler Full Review And Taste Test
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May 28, 2025
In this video, I review the Presto 03512 Stuffler Stuffed Waffle Maker. Check it out here: USA: https://amzn.to/4baWbkr CA: https://amzn.to/42dF6ST DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
View Video Transcript
0:00
So I just got the Presto Stuffler stuffed waffle maker
0:03
So I just want to go ahead and do a quick first impressions of it and go ahead and test it out with some berries, nuts, jam, and of course some waffle mix
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So everything just comes off nice and easy, just like so. And over here at the bottom, we're going to go ahead and have the instructions
0:18
Here's the stuffler itself. It's got a good weight to it. Of course, it's going to be metal over here
0:23
And then we got the red tongs. So when I go and open it up, here's what it looks like
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And then these tongs just come right out. And of course, it does stay in place
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So this makes it real easy that when the waffle is done being made, I can just go ahead and lift this up and then put it on a plate
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And these tongs also do have a rubber grip at the bottom. And here's a closer look
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And then on the side, we also do have this red portion here just to go ahead and kind of lock it in place
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so it doesn't accidentally be lifted up, as you see here. All right, so now it's time to make the batter
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So I'm gonna get three cups of water and two cups of this protein mix
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All right, so I went ahead and connected the stuffler and you see here it's red That means it's on it's been preheated for ten minutes. So now I want to go ahead and put in the filling
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But before I end, I have a little bit of oil just to make sure it doesn't stick
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That should be good and Right over here, there's actually gonna be a cross as you can see
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So when I do go ahead and pour I have to make sure to not go above that All right That should be good And now to put the toppings inside so i have some blueberries over here some nuts and i also got a chocolate so i kind of go ahead and squish this a little bit
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and then the rest can be covered up and now time to close it
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and then I can go ahead and flip this and now I'm gonna go ahead and put a timer for seven minutes
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all right perfect so let's see how this looks like oh it looks so nice it smells
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really good as a tool. And here I can go ahead and flip it on the other side. So you can go ahead and
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see. And yeah, same as before. And I see like a little bit of chocolate kind of came out and that's
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because I didn't go fully in the center. But now to go ahead and grab it, I can just hold these
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together, pull upwards, and then just let go. And there it is. Wow, this thing is so thick. And here
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You can see the center, it is a little bit lighter, but it does look like it's fully cooked
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And yeah, I'm really excited to dig in. But beforehand, I do want to make one more
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and that's going to be with some cheese and some turkey. All right, so I'm going to put a little bit more spray oil here
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And then back to the batter. And now it time for the cheese and some turkey
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there so this one looks really stuffed so back to the same thing and then flip it
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and then another seven minutes all right perfect let's check this out and yeah this one came out looking nice
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and here's the back side And there it is. Alright, so here's a both of these stuffed waffles. They look really nice
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They're ready to be eaten and I'm gonna go ahead and try out the first one I made which is gonna be with the blueberries the almonds and
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the chocolate So first of all before anything, let me go ahead and open it up
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And there it is There's everything and now I ran out of syrup, so I'm gonna go ahead and use some jam
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Oh yeah, that's good. Alright, I ate half of that and it was so good
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I don want to finish it because I still want to go ahead and try my second one And this one has some ground turkey and some cheese It got the Mexican blend and the mozzarella and so here what this one goes and looks like and oh yeah the strand just
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come right off that looks nice and here's the inside and although this might be controversial
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but I'm gonna go ahead and have this waffle with ketchup and I think it's gonna come out real nice
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There it is. But beforehand, just a palate cleanser. Ah
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Okay, I ate half of it, so I have the second half for later
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And here's my other second half for the dessert portion. And I kind of ate it backwards
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I ate dessert first and then the meal. But yeah, overall, this was really delicious
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It came out looking real thick and nice and plump. So overall, I'm really happy with this Presto Stuffler waffle maker
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It was real easy to use. Made some delicious waffles that were very, very thick and stuffed
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And yeah, overall, I'm really liking the fact that it does have these tongs just because it makes it real easy to go ahead and actually move it
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from inside the maker to the plate. And of course, one thing to note is make sure this is preheated
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Again, I use this for 10 minutes plus the 7 minutes to go and actually cook the waffles
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which means it would take a total of 17 minutes plus prep time. So I think that's pretty good
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And yeah, I had a nice breakfast. I had a nice meal. And yeah, overall, if you're looking for a waffle maker, a stuffed waffle maker
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whether it be for yourself or a Gifford or somebody, definitely check this one out by Presto
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