steak sandwich recipe

Ingredients 1 pound ribeye steak, thinly sliced 2 tablespoons olive oil 1 large onion, thinly sliced 1 bell pepper, thinly sliced 4 cloves garlic, minced Salt and pepper to taste 1/4 cup Worcestershire sauce 4 hoagie rolls or French baguette sections, split 4 slices provolone cheese Mayonnaise, for spreading (optional)