cream of mushroom soup recipe

Here’s a simple and delicious recipe for Cream of Mushroom Soup: Ingredients: 5 cups sliced fresh mushrooms (button, shiitake, or cremini) 1 ½ cups chicken stock ½ cup chopped onion ⅛ teaspoon dried thyme 3 tablespoons butter 3 tablespoons all-purpose flour ¼ teaspoon salt ¼ teaspoon ground black pepper 1 cup half-and-half or heavy cream 1 tablespoon sherry (optional) Thanks for watching.