Cheese ball recipe

Ingredients: 2 cups shredded cheddar cheese 8 ounces cream cheese, softened 1/4 cup grated Parmesan cheese 1 teaspoon Worcestershire sauce 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon ground black pepper 1/4 cup chopped fresh parsley (optional) 1/2 cup chopped nuts (such as pecans, almonds, or walnuts) or chopped bacon for coating