tandoori salmon recipe

Hey there, food lovers! Today, we're going to whip up a delicious Tandoori Salmon recipe that's sure to impress your taste buds. So, let's get started! First, we need to marinate our salmon fillets. Combine 1/2 cup of plain yogurt, 1 tablespoon of lemon juice, 1 teaspoon of garlic powder, 1 teaspoon of garam masala, 1 teaspoon of paprika, and a pinch of salt. Mix well, and then coat the salmon fillets in the marinade. Let them sit for at least 30 minutes. Now, let's fire up the grill! Place the salmon fillets on the grill and cook for about 4 minutes on each side. Once they're done, serve them up with some freshly grilled vegetables for a scrumptious meal. And there you have it, a mouth-watering Tandoori Salmon recipe that's perfect for a summer cookout or a cozy dinner at home. Thanks for joining me today, and don't forget to follow and subscribe for more delicious recipes!