CHAFFLE RECIPE

Hey there, foodies! Today, we're going to dive into the world of chaffles, a delicious and versatile dish that's perfect for breakfast, lunch, or dinner. So, let's get started! First, preheat your oven to 400°F. Then, grab a large mixing bowl and combine 1 cup of shredded mozzarella cheese, 1/4 cup of almond flour, 1/2 teaspoon of baking powder, and a pinch of salt. Mix everything together until it's well combined. Next, spray a mini waffle maker with non-stick cooking spray. Scoop 1/4 cup of the mixture into the waffle maker and cook for about 4 minutes, or until it's golden brown and crispy. And there you have it! A tasty and easy-to-make chaffle that you can customize with your favorite toppings. Give it a try and let us know how it turns out! Thank you for joining us, and don't forget to follow and subscribe for more delicious recipes. Happy cooking!