Mee goreng mamak Recipe

Mee Goreng Mamak is a flavorful and aromatic Malaysian stir-fried noodle dish that’s beloved for its bold combination of spices, savory sauces, and the perfect balance of textures. Originating from the Indian Muslim (Mamak) community in Malaysia, this dish is typically made with yellow noodles stir-fried with a variety of ingredients like chicken, beef, shrimp, eggs, and vegetables, all tossed in a tangy, spicy sauce.