Khao Soi Recipe

Khao Soi is a popular and flavorful Thai noodle soup, especially beloved in the northern regions of Thailand, such as Chiang Mai. It is a rich, aromatic soup made with curry and egg noodles. The dish features a two-part broth: a coconut milk-based curry broth and a clear broth. The soup is typically topped with crispy fried noodles, creating a delightful contrast in texture, and is garnished with pickled mustard greens, shallots, and a wedge of lime. Khao Soi is a delicious fusion of spicy, savory, creamy, and sour flavors.