Cottage Pie Recipe

Cottage Pie is a comforting and hearty British dish made with a flavorful filling of minced beef, vegetables, and gravy, all topped with a creamy mashed potato crust. The dish is baked until the mashed potatoes are golden and slightly crispy on top. Traditionally, the filling includes ingredients like onions, carrots, peas, and sometimes garlic, all cooked with minced beef in a rich gravy made from stock and seasonings.