Ciorba de fasole Recipe

Ciorbă de Fasole is a traditional Romanian bean soup, a comforting and hearty dish that's especially popular during the colder months or festive occasions, like Christmas. It is made primarily with dried beans, vegetables, and herbs, and often features smoked meats or sausages for added flavor. The soup is tangy due to the addition of vinegar or sour borscht, giving it its signature taste.