korean beef recipe

Korean beef, yum! Let’s go with a classic Bulgogi recipe. **Ingredients**: - 1 lb thinly sliced beef (rib-eye or sirloin) - 1/4 cup soy sauce - 2 tbsp sugar - 2 tbsp sesame oil - 1 tbsp minced garlic - 1 tbsp minced ginger - 1/4 cup grated pear (Asian pear is best) - 2 green onions, chopped - 1 tbsp sesame seeds - 1/2 tsp black pepper - 1 tbsp vegetable oil