Pinwheel recipe

Hey there, food lovers! Today, we're going to dive into a delicious and visually stunning recipe: the pinwheel. So, let's get started! First, we need to prepare the dough. Mix 1 cup of flour, 1/2 teaspoon of salt, and 1/2 cup of water in a bowl. Knead the dough until it's smooth and elastic. Now, let's move on to the filling. Combine 1 cup of ricotta cheese, 1/2 cup of shredded mozzarella, 1/4 cup of grated Parmesan, 1 tablespoon of chopped fresh basil, and 1/2 teaspoon of garlic powder. Spread the filling over the dough, roll it up, and cut it into pinwheels. Bake at 375°F for about 15 minutes, or until golden brown. And there you have it, folks! A mouth-watering pinwheel recipe that's perfect for any occasion. Thanks for joining me today, and don't forget to like, subscribe, and follow for more delicious recipes. Happy cooking!