Creamed Corn Casserole

Creamed corn casserole is one of those underrated Thanksgiving side dishes that deserves a place next to the turkey, mashed potatoes and stuffing. With its sweet and creamy custard-like texture topped with a delicious golden brown crust, this baked corn casserole recipe checks all the boxes. I’ve been making my grandma’s version of creamed corn casserole for holidays and family gatherings for years, and it never fails to disappear quickly. The combination of flavors and textures makes it simply irresistible. Keep reading for why creamed corn casserole needs to be your new Thanksgiving staple.