Spaghetti carbonara recipe

Savor the rich and creamy flavors of this Spaghetti Carbonara Recipe, an authentic Italian pasta dish made with crispy pancetta, eggs, Pecorino Romano cheese, and freshly ground black pepper. This classic recipe creates a silky, cheesy sauce without the need for cream, using only the heat from the pasta to emulsify the ingredients. Perfectly balanced between savory, creamy, and peppery flavors, carbonara is an easy yet elegant meal that’s ready in minutes. A true Roman favorite, this dish is perfect for a quick dinner or a gourmet experience at home!