Mushroom Stuffed Chicken Breast – Juicy, Savory & Gourmet-Style

This Mushroom Stuffed Chicken Breast is a juicy, flavorful dinner that feels restaurant-worthy but is easy to make at home. Tender chicken breasts are butterflied and filled with a savory mixture of garlic-sautéed mushrooms, herbs, and melted cheese, then seared and baked to golden perfection. The result is a comforting yet elegant main dish that pairs beautifully with mashed potatoes, roasted vegetables, or a fresh green salad. Ready in under 40 minutes, this stuffed chicken recipe is perfect for weeknights, special occasions, or when you want to impress guests with minimal effort. Watch the video for tips on butterflying chicken, keeping the filling inside while cooking, and achieving a golden, juicy finish.