Quick and Flavorful Thai Basil Chicken (Pad Krapow Gai)

Quick and Flavorful Thai Basil Chicken (Pad Krapow Gai) This vibrant Thai Basil Chicken dish is a staple of Thai cuisine, known for its bold flavors and aromatic spices. Featuring ground chicken stir-fried with garlic, bird chilies, and fresh basil, it delivers a harmonious blend of spicy, savory, and slightly sweet elements. Cooked with bell peppers and onions, and seasoned with fish sauce, soy sauce, and oyster sauce, this recipe is both easy to prepare and incredibly satisfying. Serve it over jasmine rice for a delicious and quick weeknight meal that brings the essence of Thai street food to your kitchen.