SOP on Cleaning Utensils, SS Accessories, and Machine Change Parts

Description: In this video, we present the Standard Operating Procedure (SOP) for cleaning utensils, SS accessories, and machine change parts. Explore the proper cleaning procedures and techniques to maintain hygiene and food safety in commercial kitchens. Learn about equipment maintenance, sanitization, and best practices for maintaining sanitary standards. #SOP #CleaningUtensils #SSAccessories