SIMPLE WAY TO COOK UGALI AND KALES ｜｜ BEST MEAL IN KENYA🇰🇪

Hello guys welcome to my YouTube channel is Sisiya or Wambu

Today guys come along with me and be able to show you how I make or cook my

Sukumawiki with Ugali Sukumawiki in other word we call it kills so I have my kids and I'll be able to

show you all the ingredients that you need Stay tuned. So this is what I have guys

I have my kills. They are already cut. And then I have avocado

For those who relate, Kenyans we love avocado with ugali. And then I have my flour for cooking ugali

And then I will need salt. I will need salt and I will need roiko cubes to add in my keels or Sukumawiki

And so guys, we'll start the process and I'll clean my hands

and tomato. Remember I told you before I discovered a way of cutting onion without

without your eyes crying you deep in salty water and then now I'll be able to cut it

so guys I'm doing better my cold is growing now I've been taking medicines and now

actually I'm good now so I've cut my onions and I'll also cut my tomato

two tomatoes enough Another way of putting your onions

your eyes can stop crying

you can be able to put your onion in a cooler or in the freezer for maybe like five

minutes and then you remove it and it will be good to go so I've cut my onions

and I have my tomato and now it's time for cooking the caves

onions I put in the pot and then I'll be able to add cooking oil

I'm using fresh free oil. So I'll put a bit of oil because kale needs a bit of oil

Then I'll put on my light, my fire on. so I'll let my onions to cook and I'll be able to add my onions to cook and I'll be able to add my cakes

So let the onion cook and add my tomato. So guys my onion is ready I add my tomato and let it cook

so I'll leave it until the tomatoes are soft so guys you can see now my tomatoes are soft

and I'll be able to add my curls. I'll be able to add my curls

They were cut earlier. This is a famous Kenyan meal

Most of the time when you come to Kenya, you will find most Kenyans love eating Ugali and Sukumawiki

I love it also, but I don't love eating ugali like continuous, like three days continuous or four days continues

I get bored very fast with Ugali. That is me. And so my skuma wiki a lot

So I'll be able to add all. And then I'll cover it and we shall wait it to cook

cook. So guys, I'll check my vegetables and now they're almost there. And what I will do, I'll be

able to add salt, but remember when you're using Reiko cube, you don't put too much salt

because Reiko Cube is salty. So this is the Reiko Cube that I'm going to use beef Reiko Cube

and I'll add a little bit of garam masala

a little, not too much. Then I'll mix it. and so I'll let it cook and I'll be able to cook my ugali

And now I want to cook my ugali. My water is boiling my ugali water and now I'm ready to make my ugali

I realize I put too much water so I have to reduce

And for me guys, there are some people who add salt, but for me I normally love adding margarine or butter

So I'm not going to make too much ugali, just little ugali for the nights or for the day

So you have to keep mixing, mixing, until the flour and the water is well mixed

So after the water and flour is when made, you can be able to leave it now so it can cook

So now my ugali is mealy is meli it's melon so it's cooked already

So let it cook for a while

ready guys is smelling so nice So I'll transfer my ugali here

That's my ugali, guys. So meanwhile, I'll be showing you how I'll serve my food

guys my food is ready ugali and sukumawiki or ugali and kale's so now I'll wash my

avocado so let's see if my avocado is good

Wow. So now, I don't know, I don't know whether it can be able to come out

Actually, actually that one will take a lot. That one will take a long time

So I will remove it with my spoon. It's really nice when you take in ugali, skumawiki, and avocado

And avocado is good also for your skin. so guys this is my meal for the day let us test let me test it let me test it and hear the taste

are tasty the way I just wanted. It's really nice

Wow guys the food is tasty

So I just want to say thank you for tuning in. Thank you for watching

Kindly like, share, subscribe, road to at least 500 subscribers and be able to appreciate

Make sure you try this meal. It's so nice. Thank you and have a good day

Bye