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QUICK AND EASY⧸CREAMY GARLIC TOMATO CHICKEN RECIPE⧸SIMPLE MEAL⧸EPISODE 940⧸CHERYLS HOME COOKING
Sep 28, 2024
QUICK AND EASY⧸CREAMY GARLIC TOMATO CHICKEN RECIPE⧸SIMPLE MEAL⧸EPISODE 940⧸CHERYLS HOME COOKING
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0:00
Hi guys, welcome to Cheryl's Home Cooking
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Welcome to Cheryl's Home Cooking. Today what I am going to show you is my
0:23
creamy garlic tomato chicken. So let's get started. I have three chicken breasts
0:32
that I flattened and also cut into little slices. In my bowl I have one tablespoon of Italian seasoning
0:45
some pepper, and a teaspoon of garlic powder. I also have a fourth of a cup of flour
0:54
I'll place this all on the plate. I'll dredge my chicken through the
1:00
mixture and then fry it in my pan. So I'll mix this all around
1:26
I'll take my first piece of chicken and place it through the mixture
1:37
Make sure it's coated well. I'll just leave that up to the side until I get a few and then I'll place them in my
1:47
frying pan. I'll just leave that up to the side until I get a few and then I'll place them in my frying pan
2:20
I have some oil in my frying pan and I have my burner on medium
2:25
So now I'll take some of the chicken breasts and place them in my frying pan
2:44
You want to brown them on both sides. Now I'll go dredge the rest of the chicken
3:16
So now I'll take this chicken and place it in my pan
3:25
I'll finish up the rest of the chicken. Now that my chicken is all dredged in the mixture, I'll flip these over
4:26
I'll flip over this chicken. What I'm going to do is add a little bit more pepper on top
4:43
I'll sprinkle a little bit more garlic powder on top. Once I've browned all my chicken, I'll add in 1 3 4 cup of chicken broth, 1 cup of heavy
5:01
whipping cream and 1 can of diced tomatoes and it's 14.5 ounces
5:07
I'll add this all to the frying pan. I'll let it reduce down a little bit and then I'll put it in a baking dish with some cheese
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on top, put it in my oven on 350F and let it bake for about a half an hour
5:20
My chicken is now all in my frying pan. I flip these over, you can see it's nicely golden brown and I add a little bit more pepper
5:31
and garlic powder onto these chicken strips. Smells good
5:50
Now I'll take my lid and place it on top. What I'm going to do with this creamy garlic tomato chicken is I like to serve it over
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orzo so I'll probably use about a cup of orzo because it makes quite a bit and you'll just
6:22
cook it according to the directions on the package. Now I'll remove my lid
6:29
Oh yeah, look at that. Now I'll take my 1 3 4 cup of chicken broth and place that in the pan
6:48
Along with my 1 cup of heavy whipping cream. I'll take my spoon and mix it around
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You want to pick up any little tidbits on the bottom. I'll let this cook a little bit and then I'll add in my can of diced tomatoes which is 14.5 ounces
7:25
Now I'll put the lid back on. I'll give it about 5 to 10 minutes and then I'll add in that can of diced tomatoes
7:36
Now I'll remove my lid. It's been 10 minutes, you can see the sauce is boiling
7:47
I'll take my can of diced tomatoes. I'll place that in. Now I'll mix that around
8:05
This creamy tomato garlic chicken is really good. I'll give it another 10 minutes
8:15
Then I'll turn my burner off. I'll place it in my casserole dish
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I'll put the lid back on. After 10 minutes I'll turn my burner off
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I'll place this mixture into my casserole dish. Once it's in the casserole dish I'll place some cheese on top
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I'll add some mozzarella. Then I'll put it in my 350 degree oven for about a half an hour
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And then it's done. This is quick and easy. It's been 10 minutes and I'll take my lid off
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I'll place this in my casserole dish. Now all my chicken is in my casserole dish
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So now I'll pour the liquid on top. I'll place the mozzarella cheese on top
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I'll put aluminum foil and then put it in my 350 degree oven for about 30 minutes
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I just put enough mozzarella cheese on top just to cover it
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I'll put it in the 350 degree oven for half an hour
9:58
You want the cheese to melt. Now I have my water boiling
10:05
for my orzo. I'm only going to cook a cup of the orzo
10:11
I'm cooking it according to the directions on the box. I'm just waiting for the water to boil
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You can see the mozzarella cheese melted. So what I'm going to do is pour a little of this on top of my orzo
10:27
You can see it's hot. It's steaming up the camera. I put a little orzo on my plate
10:49
Oh yeah, look at this. It really smells good. Well thanks so much for tuning in to another episode of Cheryl's Home Cooking
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I'll see you guys next video. Bye bye
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