steak and potatoes recipe

Ingredients: 2 large russet potatoes, scrubbed and cut into wedges 3 tablespoons olive oil 2 teaspoons garlic powder 2 teaspoons paprika Salt and freshly ground black pepper to taste 2 (8-ounce) ribeye or sirloin steaks 2 tablespoons unsalted butter 3 cloves garlic, crushed 3 sprigs fresh rosemary 3 sprigs fresh thyme