crab salad recipe

Ingredients: 1 pound fresh or canned crab meat 1/2 cup mayonnaise 2 tablespoons lemon juice 1 teaspoon Dijon mustard 1 celery stalk, finely chopped 1/4 red onion, finely chopped 1/4 cup fresh parsley, chopped Salt and pepper, to taste Optional: 1 avocado, diced, for a creamy twist