best filet mignon recipe
Jan 6, 2025
Ingredients:
2 filet mignon steaks (about 6-8 oz each)
Salt and black pepper, to taste
2 tablespoons olive oil
2 tablespoons unsalted butter
2 cloves garlic, minced
1/2 cup (120 ml) dry red wine
1/2 cup (120 ml) beef broth
1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme)
Optional: fresh herbs for garnish (such as parsley or thyme)
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