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beignet recipe

Nov 18, 2024
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Ingredients: 2 1/4 teaspoons active dry yeast (1 packet) 1 1/2 cups warm water (110°F/45°C) 1/2 cup granulated sugar 1 teaspoon salt 2 large eggs 1 cup evaporated milk 7 cups all-purpose flour 1/4 cup vegetable shortening Vegetable oil, for frying Powdered sugar, for dusting
#Cooking & Recipes