Make These Air Fried Gyozas At Home For 300 Calories | Myprotein

Air-fried gyozas 🥟 Ingredients: 350g Lean Pork Mince 250g Silkon Tofu 2 tsp Garlic powder (or minced garlic) 2 tsp ginger powder Salt Pepper Spring Onions 42 pieces of Wonton Paper 30ml Soy Sauce Method: In a bowl combine your mince, tofu, spices and spring onion. Grab your wonton papers and a small bowl of water, with your finger coat to the corners of the paper with water, add your fillings to the middle and fold into little boats. Steam for 10-12 mins and air-fry for 4 minutes at 180 degrees. Serve with Soy Sauce and enjoy! Macros for 12 gyozas-