Restaurant Gyoza You Can Make at Home #gyoza #recipe

Crispy-bottom gyoza with a juicy pork and cabbage filling 🥟 These homemade Japanese dumplings are filled with seasoned pork, cabbage, ginger, garlic and green onion, then pan-fried until golden underneath and steamed until juicy and tender. Perfect as an appetizer, snack, or part of an easy Japanese-inspired dinner. Full recipe with exact measurements, folding tips + step-by-step instructions: Visit ChristinaChanMakes.com and search “Gyoza,” or use the recipe link on my channel profile. #Gyoza #GyozaRecipe #JapaneseFood