Classic American Cheeseburger Recipe

This Classic American Cheeseburger recipe takes you on a flavorful journey with a juicy 80/20 beef patty, melted American cheese, crisp lettuce, fresh tomato, tangy pickles, and a buttery toasted bun. Seasoned simply with salt and pepper, the burger is seared to perfection, creating a rich, satisfying crust. The recipe strikes the perfect balance between tradition and indulgence, guiding you step-by-step to craft a mouth-watering masterpiece that captures the essence of comfort food. It's more than just a meal—it's a bite of Americana.