Bread and Butter Pickle Recipe

This Bread and Butter Pickle recipe offers a sweet and tangy flavor profile that is beloved by many. It involves slicing fresh cucumbers and onions, salting them to draw out moisture, and then soaking them in a brine made from vinegar, sugar, and a blend of spices such as mustard seeds and turmeric. The result is a crunchy, flavorful pickle that can be enjoyed on sandwiches, burgers, or straight from the jar. This recipe is easy to make and requires no canning equipment, making it perfect for refrigerator pickles.