Foods From The 1960s That Are Weirdly Making A Comeback

With an increased focus on novelty and convenience cooking, the 1960s were a time of truly odd food. Some concoctions of the era, such as 7-Up basted ham, the tuna-berry sandwich and ham-banana rolls, have been pretty much relegated to that time. But some of the other food trends of the 1960s have had some real staying power.