This Is What Makes Taco Bell's Tacos So Delicious

Say what you will about Taco Bell, but selling 2 billion tacos is no mean feat. Taco Bell's been in the fast food game since 1962, but is constantly evolving, with some bizarre innovations that ultimately became fan favorites (Doritos Locos tacos, hurray!) and others that just flat-out flopped (Seafood Salad, ugh). The menu item that's best stood the test of time, however, is the humble taco, be it soft- or hard-shelled, or made from giant Doritos. So what is it about the classic Taco Bell taco that makes it so irresistible? This is what makes Taco Bell's tacos so delicious.