The One Spaghetti Rule You Should Never Break

Spaghetti night is a cherished night in any household. Whether you are dousing it with sauce made from an old family recipe passed through generations, or tossing it with garlic and oil, it is essential to cook the noodles properly. However, successfully cooking noodles isn't as easy as boiling water and hoping for the best. Boil them too long, and you end up with mush. Don't cook them long enough, and you end up with a crunchy pasta arrabbiata. Luckily, there is a secret to successfully achieving the perfect al dente pasta. We are here to impart the one spaghetti rule you should never break.