Pad Thai recipe

Pad Thai recipe.Pad Thai is a classic Thai stir-fried noodle dish that's both delicious and easy to make at home. Here's a simple recipe: ### Ingredients: - 8 oz (225g) rice noodles - 2 tablespoons oil - 2 cloves garlic, minced - 8 oz (225g) protein of your choice (chicken, shrimp, tofu), diced - 2 eggs, lightly beaten - 1 cup bean sprouts - 3 green onions, sliced - 1/4 cup chopped peanuts - Lime wedges, for serving #### For the sauce: - 3 tablespoons soy sauce - 2 tablespoons fish sauce - 2 tablespoons tamarind paste - 2 tablespoons brown sugar - 1 teaspoon chili paste (optional)