stuffed shells recipe

stuffed shells recipe.Here's a classic stuffed shells recipe that's sure to please: Ingredients: - 1 box (12 ounces) jumbo pasta shells - 1 pound ricotta cheese - 1 cup shredded mozzarella cheese, divided - 1/2 cup grated Parmesan cheese - 1 large egg, lightly beaten - 2 tablespoons chopped fresh parsley - 1 teaspoon dried oregano - 1/2 teaspoon garlic powder - Salt and pepper, to taste - 1 jar (24 ounces) marinara sauce Instructions: 1. Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish and set aside. 2. Cook the jumbo pasta shells according to the package instructions until al dente. Drain and set aside to cool.