carne asada recipe

carne asada recipe,Carne asada is a flavorful Mexican dish featuring marinated and grilled steak, often served as a main course or as a filling for tacos, burritos, or salads. Here's a classic carne asada recipe for you to enjoy: **Ingredients:** - 2 pounds flank or skirt steak - 1/3 cup orange juice - 1/3 cup lime juice - 1/4 cup soy sauce - 4 cloves garlic, minced - 1 jalapeño, seeded and minced - 1/2 cup chopped cilantro - 1 teaspoon ground cumin - 1 teaspoon chili powder - 1 teaspoon paprika - 1 teaspoon dried oregano - Salt and pepper, to taste - Tortillas, salsa, guacamole, and other toppings for serving **Instructions:** 1. In a bowl, combine the orange juice, lime juice, soy sauce, garlic, jalapeño, cilantro, cumin, chili powder, paprika, oregano, salt, and pepper to make the marinade.