Vegetable Stir-Fry with Tofu

Vegetable Stir-Fry with Tofu Introduction: Enjoy a nutritious and flavorful meal with this Vegetable Stir-Fry with Tofu recipe. Packed with vibrant vegetables and protein-rich tofu, this dish is not only delicious but also low in fat, making it perfect for those aiming to lose weight. It's quick to prepare, making it a great option for a healthy weeknight dinner. Ingredients: 1 block firm tofu, pressed and cubed 1 cup broccoli florets 1 red bell pepper, sliced 1 yellow bell pepper, sliced 1 cup snap peas 1 carrot, julienned 2 cloves garlic, minced 1-inch piece ginger, grated 3 tablespoons low-sodium soy sauce 1 tablespoon rice vinegar 1 tablespoon hoisin sauce 1 tablespoon cornstarch mixed with 2 tablespoons water