Tomato Basil Soup Recipe

🍅🌿 Tomato Basil Soup Recipe 🥄🥣 Introduction: 👩‍🍳 Warm up with the comforting flavors of homemade Tomato Basil Soup! This classic soup is a beloved favorite for its rich tomato base, fragrant basil, and creamy texture. Perfect for chilly days or cozy nights in, Tomato Basil Soup is a simple yet satisfying dish that never fails to delight the senses. Whether enjoyed as a starter to a meal or paired with a grilled cheese sandwich for a complete meal, this soup is sure to warm your heart and soothe your soul. With just a few ingredients and minimal effort, you can whip up a batch of this delicious soup to enjoy any time you're craving a taste of comfort. So, grab your soup pot, chop up some tomatoes, and let's get cooking with this irresistible Tomato Basil Soup recipe! 🍅🌿🥄 Ingredients: 🍅 6 large tomatoes, diced 🧅 1 onion, diced 🧄 3 cloves garlic, minced 🥣 4 cups vegetable or chicken broth 🌿 1 cup fresh basil leaves, chopped 🥛 1/2 cup heavy cream (optional) 🥄 2 tablespoons olive oil 🧂 Salt and pepper, to taste 🥖 Croutons, for serving (optional) Instructions: 1️⃣ In a large soup pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until softened and fragrant. 2️⃣ Add the diced tomatoes to the pot, along with the vegetable or chicken broth. Bring the mixture to a simmer and let it cook for about 15-20 minutes, allowing the tomatoes to soften and the flavors to meld together. 3️⃣ Using an immersion blender or regular blender, puree the soup until smooth. Alternatively, you can leave it slightly chunky if you prefer.