Tilapia Recipe

🐟🍽️ Tilapia Recipe 🐟🍽️ Introduction: Dive into a delicious seafood adventure with this flavorful Tilapia recipe! Tilapia is a mild and versatile fish that cooks up quickly and pairs well with a variety of seasonings and sauces. Whether you're looking for a light and healthy meal or craving a satisfying seafood dish, this recipe is sure to please. Follow along to learn how to prepare tender and flaky tilapia fillets that will delight your taste buds and impress your dinner guests! Ingredients: 🐟 4 tilapia fillets 🍋 1 lemon, thinly sliced 🧄 2 cloves garlic, minced 🌿 2 tablespoons fresh parsley, chopped 🥄 2 tablespoons olive oil 🧂 Salt and pepper, to taste 🍅 Cherry tomatoes, for garnish (optional) 🌱 Fresh basil, for garnish (optional) Instructions: 1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or aluminum foil. 2. Place the tilapia fillets on the prepared baking sheet, leaving space between each fillet. 3. Drizzle the olive oil over the tilapia fillets, then sprinkle with minced garlic, chopped parsley, salt, and pepper. 4. Place a couple of lemon slices on top of each tilapia fillet.