Teriyaki Chicken Recipe

Teriyaki chicken is a classic Japanese dish known for its sweet and savory flavors. Here's a simple recipe to make delicious teriyaki chicken at home: Ingredients: For the marinade: - 1/2 cup soy sauce - 1/4 cup water - 2 tablespoons brown sugar - 2 tablespoons honey - 2 cloves garlic, minced - 1 teaspoon grated fresh ginger - 2 tablespoons rice vinegar or apple cider vinegar - 1 tablespoon cornstarch For the chicken: - 1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces - 2 tablespoons vegetable oil - Sesame seeds, for garnish (optional) - Sliced green onions, for garnish (optional) - Cooked rice, for serving