Tender Rabbit Stew

Tender Rabbit Stew Introduction: Tender Rabbit Stew is a delightful dish that combines the delicate flavors of rabbit meat with simple yet robust seasonings. This recipe focuses on minimal ingredients, allowing the natural taste of the rabbit to shine. Perfect for a cozy dinner, this stew is both hearty and elegant, offering a unique twist on classic comfort food. Ingredients: 1 whole rabbit, cut into pieces 2 tablespoons olive oil 1 large onion, finely chopped 2 cloves garlic, minced 2 carrots, sliced 2 celery stalks, sliced 2 cups chicken broth 1 bay leaf 1 teaspoon dried thyme Salt and pepper to taste Fresh parsley for garnish (optional) Instructions: