Stuffed Pepper Soup Recipe

Stuffed Pepper Soup Recipe Introduction: Stuffed Pepper Soup is a comforting and hearty dish that captures the flavors of traditional stuffed peppers in a convenient and warming soup form. Perfect for chilly days or when you're craving a filling meal, this soup combines the savory tastes of ground beef, bell peppers, tomatoes, and rice, all simmered together to create a rich and satisfying broth. Easy to make and full of nutrients, Stuffed Pepper Soup is a family favorite that brings the essence of home-cooked goodness to your table. Ingredients: 1 pound ground beef 1 tablespoon olive oil 1 large onion, diced 3 bell peppers (red, green, yellow), diced 3 cloves garlic, minced 1 can (28 ounces) diced tomatoes, undrained 1 can (15 ounces) tomato sauce 4 cups beef broth 1 teaspoon dried oregano 1 teaspoon dried basil 1/2 teaspoon salt 1/2 teaspoon black pepper