Spicy Miso Glazed Salmon

Spicy Miso Glazed Salmon Introduction Spicy Miso Glazed Salmon is a flavorful dish that combines the umami richness of miso with a hint of spice. This dish is perfect for those who enjoy bold, savory flavors but prefer a minimalistic approach in the kitchen. With just a handful of ingredients, you can create a restaurant-quality meal at home. The miso glaze caramelizes beautifully under the broiler, creating a crispy, savory coating over tender salmon. This dish pairs well with steamed rice, roasted vegetables, or a simple salad. Ingredients 4 salmon fillets (6 oz each, skin-on or skinless) 2 tablespoons white miso paste 1 tablespoon soy sauce 1 tablespoon honey 1 tablespoon rice vinegar 1 teaspoon sriracha or other hot sauce (adjust to taste) 1 tablespoon sesame oil 1 clove garlic, minced 1 teaspoon grated fresh ginger (optional) Sesame seeds and chopped green onions for garnish Instructions