Sourdough Pizza Dough Recipe

Sourdough Pizza Dough Recipe Introduction Elevate your homemade pizza experience with this easy and flavorful sourdough pizza dough recipe. The natural fermentation of sourdough adds a delightful tang and complexity to your pizza crust, making it crispy on the outside and soft on the inside. Perfect for any pizza lover, this recipe requires just a few ingredients and a bit of patience to achieve the perfect dough. Ingredients 1 cup (240g) active sourdough starter 3 ½ cups (420g) all-purpose flour 1 ½ teaspoons sea salt ¾ cup (180ml) warm water 1 tablespoon olive oil Instructions Prepare the Dough: In a large mixing bowl, combine the active sourdough starter and warm water. Stir until the starter is fully dissolved. Mix the Ingredients: Add the flour and salt to the bowl, stirring until a shaggy dough forms. Add the olive oil and mix until the dough begins to come together.