Smoked Sausage Recipe

Smoked Sausage Recipe 🌭✨ A Hearty Tradition ✨🌭 Smoked sausage is a beloved staple in various cuisines, known for its rich, smoky flavor and versatility. With roots in European and American culinary traditions, smoked sausage can be enjoyed in countless ways, from grilling and sautéing to adding to stews and casseroles. This easy and delicious recipe highlights the robust flavors of smoked sausage, making it a perfect choice for any meal. Let’s get cooking! 🌟🌭 🍽️📝 Instructions 📝🍽️ **Ingredients:** - 1 lb smoked sausage, sliced into 1/2-inch pieces 🌭 - 2 tbsp olive oil 🫒 - 1 large onion, sliced 🧅 - 2 bell peppers (any color), sliced 🌶️ - 3 cloves garlic, minced 🧄 - 1 tsp smoked paprika 🌶️ - 1/2 tsp black pepper 🌿