Simple Savory Meatloaf
May 4, 2024
ππ Simple Savory Meatloaf ππ
**Introduction**: π Indulge in the comforting goodness of homemade meatloaf with this easy and delicious recipe! Bursting with savory flavors and wrapped in a blanket of nostalgia, this classic dish is perfect for cozy family dinners or casual weeknight meals. With just a few simple ingredients and minimal prep time, you can whip up a hearty meatloaf that will leave everyone at the table asking for seconds. So, roll up your sleeves and let's get cooking!
**Ingredients**:
1. π 1 pound ground beef (or a mix of beef and pork)
2. π 1 cup breadcrumbs
3. π₯ 1 large egg
4. π§
1 small onion, finely diced
5. π
1/2 cup ketchup (plus extra for topping)
6. πΏ 2 tablespoons Worcestershire sauce
7. π§ Salt and pepper to taste
8. π§ 2 cloves garlic, minced
9. π
Optional: additional ketchup or barbecue sauce for topping
**Instructions**:
1. π Preheat your oven to 350Β°F (175Β°C) and lightly grease a loaf pan.
2. π₯ In a large mixing bowl, combine the ground beef, breadcrumbs, egg, diced onion, ketchup, Worcestershire sauce, minced garlic, salt, and pepper.
3. π Mix the ingredients together until everything is well combined, but be careful not to overmix.
4. π Transfer the meat mixture to the prepared loaf pan and shape it into a loaf shape.
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