Simple Rotisserie Chicken Salad

Simple Rotisserie Chicken Salad Introduction: Rotisserie chicken is a convenient and flavorful ingredient that can be the star of many quick and easy dishes. This rotisserie chicken salad recipe is perfect for those days when you need a delicious meal without spending too much time in the kitchen. With minimal ingredients and easy preparation, it’s an ideal choice for a healthy lunch or dinner. The key to this recipe is using fresh, quality ingredients and letting the natural flavors of the rotisserie chicken shine through. Ingredients: 2 cups rotisserie chicken, shredded (white or dark meat) 1/4 cup mayonnaise (or Greek yogurt for a lighter option) 1 tablespoon Dijon mustard 1 tablespoon lemon juice 1/4 cup celery, finely chopped 2 tablespoons red onion, finely chopped Salt and pepper to taste Fresh parsley for garnish (optional) Instructions: Preparation: Start by removing the skin from the rotisserie chicken and shredding the meat into bite-sized pieces. You can use both white and dark meat for added flavor and texture. In a large mixing bowl, combine the mayonnaise, Dijon mustard, and lemon juice. Stir until well blended.