Simit (Turkish Sesame Bagels) Recipe

Simit (Turkish Sesame Bagels) Recipe Introduction Simit, often called Turkish bagels, are a beloved street food in Turkey, known for their crispy crust and soft, chewy interior. Coated in sesame seeds, these golden rings are perfect for breakfast, a snack, or paired with cheese, olives, and tea. This recipe allows you to recreate the authentic taste of simit at home, offering a delightful combination of flavors and textures that are perfect for any time of day. Ingredients For the Dough: 4 cups all-purpose flour (plus extra for kneading) 1 1/2 cups warm water 2 tsp active dry yeast 2 tbsp sugar 1 tsp salt 1/4 cup vegetable oil For the Coating: 1/2 cup water 1/2 cup molasses (grape or pomegranate)